Private Dining


‘The Larder’, our private dining area on the lower ground floor of the restaurant, is the ideal space for private gatherings and corporate events.
The Larder is surrounded by floor-to-ceiling curing chambers which are used by our Chefs to store selected Greek delicacies that lead our menus and shape the perfect environment to host your party.
Our Chefs have carefully designed our set menus offering a variety of modern, comfort Greek dishes based on seasonal ingredients, unique delicacies and hearty cooking, ensuring mouth-watering flavours and showcasing our Greek culinary heritage.
The welcoming bar concludes the private function of the Larder with amazing cocktails made with unique Greek liqueurs!
Capacity: 50 seated – 80 standing

Both floors are also available for your exclusive hire.
Capacity: 80 seated – 130 standing
 
Let us know what is the occasion and we will help you plan the perfect event!

Private Hire enquire form

OPENING HOURS

Tuesday-Friday
12 pm – 4 pm (last order 3:30 pm) 
4:45 pm – 10:45 pm (last order 10 pm)
Saturday
Brunch: 10 am – 4:15 pm (last order 4 pm)
Dinner: 4:45 pm – 10:45 pm (last order 10 pm)
Sunday
Brunch: 10 am – 4:15 pm (last order 4 pm)
Dinner: 4:45pm – 10:15 pm (last order 9:30 pm)

OPSO AT HOME

Available for take away & delivery only
Tue-Fri 12pm-10pm
Sun 12pm-9:30pm
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OUR SISTER RESTAURANTS

Funky Gourmet   Pittabun   Ino Gastrobar

OUR CONSULTING COMPANY

Consulting Horeca

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